Flat Iron Steak

$30.00
$30.00 /lb

1 lb.

Thin and tender, this shoulder cut makes for a great center of the plate, or phenomenal tacos. Rich and beefy in flavor, it is best cooked over high heat on a grill or in a pan with some of our grass fed beef tallow.

*Limit 10 Per Order

(1 customer review)

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100% Grass-fed & 100% Grass-finished beef.
Shipping
  • Orders are freshly packed and shipped within 5–14 business days.
  • Box weights vary by season (15 lbs. summer / 18 lbs. winter).
  • FREE local pickup available at checkout (Phoenix or Dewey, AZ).
  • All Quarter, Half, or Whole Beefs delivered directly starting at $29.99.
Shipping Details

All green states enjoy a flat shipping rate of $19.99 per box. For red states, shipping is calculated at checkout based on your zip code.

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Flat Iron Steak
$30.00$30.00 /lb
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Located on the outside of the shoulder blade, the Flat Iron is protected by a fat cap and sheath of fibrous sinew. Seemed out properly, the two muscles are rated the 2nd most tender on the entire behind Tenderloin.

Additional information

Weight 1 lbs
Dimensions 14 × 14 × 14 in

1 review for Flat Iron Steak

  1. RB (verified owner) –

    The Flat Iron steaks from AZ Grass Raised Beef Co have been outstanding. A favorite go-to.

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